Chimichurri Barbeque Sauce and Marinade
Salsas Chimichurri

both
label
bbq
traditional
spicy
both label bbq
traditional spicy  

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Chimichurri is the most popular condiment at any barbeque in Spain or Latin America; with its herby and vinegary flavours, it is the perfect complement to grilled meats and vegetables.
La Buena Vida offers you the traditional Chimichurri as well as a Spicy variety for those who prefer a more intense experience.


“Para ser un gaucho, hay
quetener dos compañeros:
la guitarray el caballo”,
popular Argentinean saying
meaning that a proper Gaucho
–like Jimmy McCurry-
will always go together with
his guitar and his horse.

 Chimichurri is a blend of parsley, oregano, garlic, olive oil, red wine vinegar and other herbs and spices. This sauce, which works equally well as a marinade, is enjoyed with grilled meats well across Spain and throughout Latin America.
Legend has it that an Irishman, Jimmy McCurry, invented this sauce to accompany the Asado, the famed Argentinean barbecue of monumental scale. The Gauchos, Argentine Cowboys, loved the sauce but found the Irish name difficult to say and transformed it into Chimichurri.
Delicious simply poured generously over grilled meats and sausages. Ideal as a dressing for vegetables or fish. Can be used as a marinade for meat or vegetables before grilling, ideally for an hour before cooking. Mixed with some mayonnaise, Chimichurri makes a delicious condiment for any table.
Inside this package

Our bottle of Chimichurri contains 285ml. of Chimichurri Sauce and Marinade. La Buena Vida offers two varieties, the traditional mild flavour and a spicy one.

arrowNutrition Facts / 100g
Energy 40 Kcal (168KJ)
Proteins 0.7g
Fats 0.5g
Carbohydrates 8.1g

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